Fresh Baked Goods: croissant, assorted danishes, and tea biscuits
BRUNCH
- $15
-
House smoked salmon, asparagus, poached organic eggs and tea biscuits
- $25
-
Beef tenderloin benny with wilted baby spinach and baked croissant
- $13
-
Orange brioche French toast, candied pecans, Canadian maple syrup
- $12
-
Buckwheat and flax pancakes, whipped buffalo ricotta, wild flower honey and berries
- $14
-
Woodland mushroom and double cream brie omelette
- $5
-
Add 3 strips of bacon and turkey sausage
- $22
-
6oz California cut striploin, 2 eggs any style, homefries, asparagus
We use extra virgin olive oil, canola oil, unsalted butter & non hydrogenated/no Cholesterol oil for frying.
Please inform us of any food allergies.
Dinner menu available
We serve certified organic Kicking Horse Coffee & Decaf Espresso
Applicable Tax Not Included
