Dinner Menu

 

Our goal is to create quality dishes to enhance your dining experience. We start with “Sustainable Food”, meaning we support our local farmers in the Holland Marsh who take pride in providing fresh, natural and healthy produce. Our daily features and desserts are prepared in house to reflect the seasonal changes and our belief in making everything from scratch.

“Taste the Difference & Enjoy”

APPETIZERS

  • $9
  • Soup Daily
  • $14
  • Wedge Iceberg Lettuce, Tomato, Double Smoked Bacon With Blue Cheese Dressing and Soft boiled Egg
  • $13
  • Shaved Brussel Sprouts and Fennel Salad, Charred Onion, Red Currant, Sam Ball Oakley Vingarette with Roasted Ricotta
  • $12
  • Classic Caesar Salad: Heart of Romaine, Shaved Parmesan, Crisped Bacon, Handmade Cracker
  • $13
  • Grilled Fig and Arugula, Greek Feta, Roasted Pistachio with Wild Flower Honey Lemon Dressing

    Gluten Free

  • $11
  • Butternut Squash Ravioli, Sage Brown Butter, Roasted Pine Nuts, Shaved Parmesan, Arugula Salad
  • $13
  • Shrimp & Vegetable Spring Rolls with Lemon Grass Thai Dip
  • $14
  • Pan Seared Panko Crusted Crab & Shrimp Cake, Charred Corn Salsa with Chipotle, Preserved Lemon Remoulade
  • $14
  • Sautéed Chorizo, Shrimp, Clams, Piquillo Pepper with Tomato, White Wine and Lobster Butter

PASTA & RISOTTO

Gluten Free Pasta Available

  • M.P.
  • Pasta & Risotto Daily
  • $28
  • Angel Hair with Blue Crab, Shrimps, and Grilled Squid in Double Smoked Bacon with Fresh Tomato
  • $24
  • Grilled Mennonite Chicken Penne Arabbiatta, Pancetta, Caramelized Onion, Chili Olive Oil & Tomato Sauce
 

 

SEA COURSE

  • $27
  • Salmon Filet, Julienne of Leeks and Dill, Wrapped and Baked in Phyllo, with Saffron Butter Sauce
  • $26
  • Grilled Calamari, Tiger Shrimps, Roasted Vegetables, Roasted Garlic, Olives, Fine Herbs, with Brussel Sprout Leaves
  • $29
  • Sautéed Large Shrimps, Spicy Green Coconut Curry, Tomato & Cucumber Salad, Risotto & Mango Salsa

    Gluten Free


GRILL COURSE

  • $27
  • Pan Roasted Cornish Hen with Braised French Bean, Leeks, Cranberry Goat Cheese and Pan Jus

    Gluten Free

  • $48
  • Herb Crusted Roasted Ontario Mennonite Rack of Lamb with Rosemary Jus

    Gluten Free

  • $22
  • Handcrafted ½ lb Beef Burger, Caramelized Onions, Gorgonzola, Frittes, Herb Aioli
  • $37
  • 9 oz Mennonite Striploin, Smoked Bacon, Mushrooms, and Onion, Red Wine Jus

    Gluten Free

 

SIDES

  • $9
  • Field Mushroom Sautéed in Red Wine, Garlic & Herbs

    Gluten Free

  • $9
  • Steamed Asparagus with Poached Egg

    Gluten Free

  • $8
  • Sautéed Baby Spinach

    Gluten Free

  • $10
  • Parmesan Yukon Gold Fries, Fresh Herbs, Truffle Oil

    Gluten Free


We use extra virgin olive oil, canola oil, unsalted butter & non hydrogenated/no Cholesterol oil for frying.
Please inform us of any food allergies.
Dinner menu available
We serve certified organic Kicking Horse Coffee & Decaf Espresso

Applicable Tax Not Included