Lunch Menu


Our goal is to create quality dishes to enhance your dining experience. We start with “Sustainable Food”, meaning we support our local farmers in the Holland Marsh who take pride in providing fresh, natural and healthy produce. Our daily features and desserts are prepared in house to reflect the seasonal changes and our belief in making everything from scratch.

“Taste the Difference & Enjoy”


  • $7
  • Soup Daily
  • $12
  • Handpicked Farm Greens, Walnut Vinaigrette, Crumble Blue Cheese, Julienned of Pear and Candid Walnut

    Gluten Free

  • $10
  • Classic Caesar Salad: Heart of Romaine, Shaved Parmesan, Crisped Bacon, Handmade Cracker

    Chicken +$6.50

  • $11
  • Grilled Fig and Arugula, Greek Feta, Roasted Pistachio with Wild Flower Honey Lemon Dressing

    Gluten Free

  • $11
  • Shrimp & Vegetable Spring Rolls with Lemon Grass Thai Dip
  • $12
  • Pan Seared Panko Crusted Crab & Shrimp Cake, Charred Corn Salsa with Chipotle, Preserved Lemon Remoulade
  • $13
  • Quail Stuffed with Dried Fruit, Spinach and Walnuts on Baby Greens with Red Wine Jus

    Gluten Free

  • $12
  • Pan Seared Sea Scallop Wrapped in Salmon, Served on Ravioli, with Double Smoked Bacon Vinaigrette


  • $18
  • Handcrafted ½ lb Beef Burger (tenderloin, striploin, & rib eye), Caramelized Onions, Gorgonzola, Frites, Herb Aioli
  • $19
  • Grilled Chicken Penne Arabbiatta , Pancetta, Chili Olive Oil, Tomato Sauce
  • $19
  • Butternut Squash Ravioli, Sage Brown Butter, Roasted Pine Nuts, Shaved Parmesan, Arugula Salad

    App $10

  • $23
  • Seafood Linguini, Sauteed Sea Scallop, Shrimps, Squid, Charred Tomato, Spinach
  • $20
  • Pan Roasted Fresh Cornish Hen with Risotto, Two Colour Olives and Red Pepper Chimichurri, Arugula Salad Garnish

    Gluten Free

  • $22
  • Grilled Calamari, Tiger Shrimps, Roasted Vegetables, Roasted Garlic, Olive Oil, Fine Herbs, Brussel Sprout Leaves. Jalapeno Soya Vinaigrette

    Gluten Free

  • $15
  • Grilled Flank Steak, Reggiano, Arugula, Tomato Filet, Garlic Balsamic Oil

    Gluten Free

  • M.P.
  • Features Daily

We use extra virgin olive oil, canola oil, unsalted butter & non hydrogenated/no Cholesterol oil for frying.
Please inform us of any food allergies.
Dinner menu available
We serve certified organic Kicking Horse Coffee & Decaf Espresso

Applicable Tax Not Included